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Pieter Both

Ingredients
  • 4.5 cl ROM CLUB Sherry Spiced
  • 2 cl Cherry Brandy
  • 3 cl Fresh Lemon Juice
  • 1 cl Cane Syrup
  • 2 spoons Orange Marmalade
  • 3 Lime Leaves
Method
Add all ingredients into a shaker filled with ice cubes and shake vigorously. Strain into a glass filled with crushed ice and garnish with fresh lime leaves & orange zests.

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