Manhattan

Ingredients
  • 4 cl Gold of Mauritius Dark Rum
  • 1 tbsp Youngberry Syrup
  • 1 tbsp Vermouth
  • 1 tbsp Cane Syrup
  • A dash of Angostura Bitters
Method
Fill a mixing glass with ice (1/2) and add all the ingredients. Stir very gently and strain into a cocktail glass or tumbler.

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