L’escalier

Ingredients

3 cl ROM CLUB Classic Spiced
2 cl Brandy
2 cl Brown Sugar Syrup
3 cl Fresh Lime Juice
3 cl Cloudy Apple Juice
1 teaspoon Black Molasses

Method

Add all ingredients into a shaker and stir molasses until dissolved. Shake & Strain into a chilled coupette and garnish with a green apple fan.

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